Enrich the everyday

WE WON TWO SILVERS

2026 Australian Food Awards

First Harvest Extra Virgin Olive Oil and Lemon Press have both been awarded Silver Medals at the 2026 Australian Food Awards.

It's a very special recognition of the care that goes into our oils — from harvest and pressing through to every bottle that leaves us here in South Australia.

MEET OUR AWARD WINNERS

Limited Edition

Last Chance: Rosemary Press – 20% Off

These are the final bottles of our Rosemary Press, and we won't be making it again. Enjoy 20% off while stocks last. No code required—the discount is automatically applied at checkout.

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Koroneiki vs Arbosana: Why Olive Variety Changes Everything

October 8, 2026

Discover how olive variety shapes the flavour, aroma and character of extra virgin olive oil. We compare our bold, peppery Koroneiki with our smooth, delicate Arbosana—and share which one to...

Can You Really Cook With Extra Virgin Olive Oil?

September 4, 2026

Can you really cook with extra virgin olive oil? We’re busting one of the biggest EVOO myths and exploring smoke points, heat stability, sautéing, roasting and frying — plus when...

More Than Olive Oil: The Serbian Traditions Behind Adelaide Hills Harvest

August 4, 2026

Behind every bottle of Adelaide Hills Harvest is a story of family, hospitality and generations of Serbian tradition. Discover how growing up around shared meals, simple ingredients and a love...

Meet the People (and Giant Dog) Behind Adelaide Hills Harvest

July 4, 2026

Go behind the scenes at Adelaide Hills Harvest and meet the people behind the bottles. Discover how family traditions, Serbian heritage, local South Australian produce, and one lovable Great Dane...