“I’m no expert in oils, but the First Harvest EVOO blew me away — layers of depth, freshness, and that peppery clean finish. It’s the finest olive oil I’ve ever had, guilt-free and rich in health benefits. The Chilli Oil is unlike anything else: bursting with real chilli flavour before the perfect heat at the end. And the Garlic Oil? Perfect balance — bold yet clean, never greasy. Even my Italian and Greek managers agree: Adelaide Hills Harvest oils are simply brilliant!”

— Evert van Niekerk, Head Chef at Golding Wines