Chilli Press Olive Oil
500ml
$35.95
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Chilli Press Olive Oil
$35.95
Whole cayenne chillies cold-pressed with Australian olives to create a smooth, balanced heat without overpowering your meals.
Cold Extracted • Extra Virgin Olive Oil • 100% South Australian • Naturally Preservative-Free
Available as single bottles, 2L cans or 20L drums.
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Chilli Press
Our Chilli Press EVOO is crafted in the traditional Agrumato style, where freshly harvested Cayenne chillies are cold-pressed together with our olives. This method captures the full depth of flavour from both ingredients, producing a vibrant oil that is far superior to simple infusions made after pressing.
The result is a beautifully layered heat that builds gradually on the palate. You’ll notice a gentle warmth at first, followed by a bold chilli kick that’s balanced with a subtle, natural sweetness. The buttery olive base enhances the richness of the chillies, creating a smooth yet fiery oil that’s as versatile as it is distinctive.
Perfect for:
- Drizzling over pizzas, pasta, and grilled vegetables
- Adding a lively kick to seafood and barbecued meats
- Elevating dressings, marinades, and dipping platters
- Cold Pressed with Fresh Cayenne Chillies
- Extra Virgin Olive Oil, 100% Australian
- Natural, Preservative-Free
Available in 500ml bottles, 2L cans or 20L drums.
